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NEW PRODUCTS
Flaxseed
Price range: ₦3,500.00 through ₦6,000.00
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Cod Stockfish Head
Price range: ₦2,000.00 through ₦90,000.00
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Dry Isam (Periwinkles)
Price range: ₦8,000.00 through ₦120,000.00
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Uyayak
Price range: ₦300.00 through ₦60,000.00
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Bird Eye Chilli Pepper
Price range: ₦1,000.00 through ₦60,000.00
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Cashew nuts
Price range: ₦2,500.00 through ₦4,000.00
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Dry Utazi
Price range: ₦1,500.00 through ₦60,000.00
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Nlecha Lavender Infused Bodyboil
₦6,000.00
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Yaji Pepper
Price range: ₦1,000.00 through ₦5,000.00
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Featured
Nlecha Oat Shea Soap
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Bonga Fish
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Stockfish Cutlets
Stockfish Cutlets is always a great option for those who don’t like their Stockfish broken in soups.
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Stockfish Ear
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Nlecha Tamarind Shea Soap
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Tigernuts
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Organic Shea Butter
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Roki Special Yellow Garri
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Neem Oil
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Seagrown Catfish
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Dry Uziza
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Kuli Kuli Oil (pure groundnut oil)
This special real ground nut oil has a unique taste and smell . It will definitely wow your stews and other meals.
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Ogiri
This Seasoning condiment is popular among the Igbos and has been used since time immemorial for making tasty foods by our great grand mothers. Suitable for soups
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Uziza Spice
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Bleached Palmoil (Ayamase oil)
Roki bleached Palmoil is a well flavoured Palmoil to give your Ayamase and the rest a wonderful tasty meals. This saves you the stress of bleaching palmoil in your kitchen
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Umilo
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Bird Eye Chilli Pepper
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Udeaki (Palm Kernel Oil)
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Dry Afang (Okazi)
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Hand peeled Egusi (Melon)
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